Pumpkin Protein Pancakes

file-dec-11-8-42-14-pm

1 Cup Egg Whites

48g Protein Powder

3 Tbs Flaxseed (ground)

4 Tsp Cinnamon

8 oz Canned Pumpkin

Blend Ingredients together.
On a very hot pan coated with coconut oil, drop mix with a spoon
and spread lightly into a small round shape.

Makes approx 7- 6″ Pancakes